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My 1st (legal) snapper caught out of Sydney Harbour while fishing for bream using steak for bait in November last year. He measured up 35cm a nice change from the 25cm (if that) ratbags. In the following weeks I got the letter from the fisheries saying you should only eat 150gms of fish out of the harbour but had already enjoyed a tasty meal. Oh well, I'll live..

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