cooked up the snapper on the barby marinated in lemon,lime,manderin,ginger,white wine,chilli & garlic....4 of us struggled to finish it, topped with a few beers....perfect end to a good days fishing, got some just legal reds and trevs as well...they went in the frezzer. This was my 5th time down at bass pt with the boat spending a lot of time sounding out the area trying to find spots...well worth the effort. The bait was good ol pilly!!
I only wish there were more days to a weekend!!!!