Ha interesting I was taught to fish by an old Italian bloke too down there who also fished with mince meat. I wonder if it's the same guy? He taught me to put a tiny amount of bait on "just enough to cover the tip of the hook" he used to say, and to use a smaller hook. I also remember really clearly being taught how to tie my hook on with a blood knot. I think I remember he was a thin bloke used to wear a flat cap and he'd fished with a light hand line and small hook with a distinctive style: He'd be really focused on what he was doing staring into the water, and the hand holding the line would be extended out ready to fire with a huge pull . The line would be running over one long extended finger for maximum sensitivity to detect the slightest nibble. He was really successful, bagged lots of fish. One of the old guys (not sure if its the same one) went overseas back to Italy for a holiday, I used to live across the road and he sent me a postcard from Rome talking about all the great fish he saw in the markets there, I still have the postcard.
Ah yes the corner store guy was Anthony, he got lots of my coin from me too for bags of prawns from the freezer and footy cards.
The prized fish down at the wharf in my time was a John Dory, a slightly older kid used to fish with live bait and get them now and then. He'd spend ages fishing for yellow tail then rig it up as live bait. I always used prawns and Tailor was my favorite as they gave a great fight. Different guys were into different fish, I think I remember some of the old guys liked to go for garfish with a tiny ball of bread doe on a tiny hook and light line with no sinker. I think I also remember the first time one of the old guys caught a little striped trumpeter and held it up to my ear to hear that sound they make, you'd never be going for trumpeters but after that whenever I got one I'd put it to my ear. Wonder if kids still do that?