frankp Posted January 15, 2007 Share Posted January 15, 2007 my favourite conversation of all time would have to be this poll. 1.YFT 2.DOLLIES 3.FLATHEAD 4.JEWFISH ( i had to put this in, they are just so hard to catch and well yes they are a beautiful eating fish). frankp Link to comment Share on other sites More sharing options...
johnno Posted January 15, 2007 Share Posted January 15, 2007 1whiting 2flattie 3Snook 3.1 spanish mackrel Link to comment Share on other sites More sharing options...
kenmare Posted January 15, 2007 Share Posted January 15, 2007 My preference: 1. Flathead in batter -- just over legal size, or a tad bigger. 2. Bream -- cooked any way. 3. Tailor, caught off the beach that evening and then grilled. Regards, Bob Link to comment Share on other sites More sharing options...
Mik Posted January 15, 2007 Share Posted January 15, 2007 Alot of you have voted for flathead. I have been hooked on flathead wings since being introduced to them by my father back in November, most (including me - well i used too anyway) fillet there flathead and disregard the head, wings/fins and skeleton. Next time cut the wings off after filleting and BBQ with butter - Aron, what do you mean by "Wings". I caught a nice flattie on Sunday along Long Island northern side. My first flattie & when filleting I found I had to cut small chunks off on a second go near back of head coz after first pass I could then see what I'd missed. It didn't really matter that the fillets were small chunks rather than one large fillet because my brother in-law cooked up small battered balls and they were lovely. However I think next time I'll be much more diligent with my technique & hopefully not waste anything. So where are the wings (Anyone point me to a good website with pics for filletting flatties?) Link to comment Share on other sites More sharing options...
Luringbream Posted January 16, 2007 Share Posted January 16, 2007 1 - Tarwhine 2 - Snapper 3 - Whiting DAN Link to comment Share on other sites More sharing options...
Laredo Posted January 16, 2007 Share Posted January 16, 2007 flounder snapper trevally sashimi pearl perch Link to comment Share on other sites More sharing options...
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