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Battered some tailor and snapper fillets last night , concocted my own spice mixture and I thought i would share it because it was delicious

The mixture consisted of

Black whole peppercorns

Rock salt

Dried garlic flakes

Place all in a mortar and pestal and grind away till all combined together and a bit powdery

Then add to your flower And mix through them add your bottle

Of beer and if needed flour to get the consultancy right ( i used gluten free sel raising flour as my fiancée cant have normal flour ) then coated the cut up fillets and fried in a pan of olive oil . So easy yet so tasty I can't wait to catch some more fish :)

I have also used this salt pepper and garlic mixture sprinkled on peeled prawns in the fry pan with some olive oil also very delicious

  • 1 month later...

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