sydney south Posted January 17, 2018 Share Posted January 17, 2018 Hello All, Went out for a bottom bounce off Culburra over the Christmas Break and ended up with a mixed bag. We were pulling up these fish by the dozen. Have never seen them before. I am sure someone here will be straight onto it. Are they any good to eat? Link to comment Share on other sites More sharing options...
0 rickmarlin62 Posted January 17, 2018 Share Posted January 17, 2018 Black spot goatfish not bad eating dont freeze well..rick Link to comment Share on other sites More sharing options...
0 Hooked-Up Posted January 17, 2018 Share Posted January 17, 2018 20 hours ago, rickmarlin62 said: Black spot goatfish not bad eating dont freeze well..rick Your like a fish species encyclopedia mate, serious fish knowledge! Link to comment Share on other sites More sharing options...
0 sydney south Posted January 17, 2018 Author Share Posted January 17, 2018 22 hours ago, rickmarlin62 said: Black spot goatfish not bad eating dont freeze well..rick 2 hours ago, Hooked-Up said: Your like a fish species encyclopedia mate, serious fish knowledge! Thanks Rick. Could not find them on the fisheries size and bag limits. Do you know of any min size and bag limits. How are they best cooked? Link to comment Share on other sites More sharing options...
0 New Signing Posted January 17, 2018 Share Posted January 17, 2018 Something tells me you were fishing quite shallow when i spot that weedy leather jacket in the back ground Link to comment Share on other sites More sharing options...
0 rickmarlin62 Posted January 18, 2018 Share Posted January 18, 2018 not sure on bag or size..cook whole or fillet /skin/debone..lightly crumb n fry...rick Link to comment Share on other sites More sharing options...
0 sydney south Posted January 21, 2018 Author Share Posted January 21, 2018 On 18/01/2018 at 10:50 AM, New Signing said: Something tells me you were fishing quite shallow when i spot that weedy leather jacket in the back ground 30 - 40 metres On 18/01/2018 at 3:04 PM, rickmarlin62 said: not sure on bag or size..cook whole or fillet /skin/debone..lightly crumb n fry...rick Link to comment Share on other sites More sharing options...
0 Blackfish Posted January 24, 2018 Share Posted January 24, 2018 Also called a Blacksaddled Goarfish, though Blackspot is the most common name. Link to comment Share on other sites More sharing options...
Question
sydney south
Hello All,
Went out for a bottom bounce off Culburra over the Christmas Break and ended up with a mixed bag.
We were pulling up these fish by the dozen.
Have never seen them before.
I am sure someone here will be straight onto it.
Are they any good to eat?
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7 answers to this question
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