Hi Jas, sounds like you got stitched on a similar one to me. I paid just over $5,000 for it and it's the biggest heap of s--t I have ever used. Stainless steel, great for leaving outdoors, except they put normal painted metal on the back. Great for roasting, put the hood down & watch your meat turn into burnt offering's, use the wok burner & wait until you run out of gas for it to get hot enough to drop the blue swimmers in so they don't think their having a warm bath I should have just gone & got a $300 dollar one from the nearest hardware & I dare say I would have had a better BBQ.
Regards Jeff