Pickles Posted October 14, 2023 Posted October 14, 2023 (edited) After a fishing “drought” of many weeks laid up (broken sternum and 3 ribs), but a very successful trip trialling my Lab “Rosie” in W.A., S.A. And Vic, I was itching to get out fishing again after 8 weeks off the water (A car topper wouldn’t work with our set up towing a van so fishing interstate was problematic - and as it worked out Mrs Pickles had to drive the 11,000kms pulling the van as it was painful to breath or hold a steering wheel with a busted up chest and I couldn’t cast a rod anyway). Sob session over, my mate Steve who was checking in on the farm and veggie garden in our absence, asked me to get out on some “light fishing” drifting and flicking for Flatties in Deerubbin (Hawkesbury). I jumped at the chance. Getting in and out of his boat was a bit of a struggle, but any chance to get fishing and enjoy the pleasure often involves some pain. Being his boat, Rosie stayed home, but was rewarded on our return with pilchards, but no kingfish heads - be a while till I can tussle with string pulling brutes. We boated a feed of good sized Flatties (and a flounder - one of the biggest I’ve caught ), the largest going 67cm and the smallest 40cm. The conditions were calm until about 10.30 am, when the wind picked up, which was a bit of a nuisance as the tide was going out and wind coming in, but we worked together and didn’t get tangled up. We were using squid (Boxed -Californian “Angel” / “Del Mar” squid), prawns and pillies. Most fish were caught on the squid, which was a bit of a surprise given the prawns have been running lately (according to my prawn trawler contacts). Steve is a die hard bait fisho, whereas I usually have a bait out, but flick lures and plastics. The wisdom of this was confirmed as I was fortunate to catch only flathead & the flounder, whereas Steve, (as well catching Flatties) also caught shovel nose, eels and Port Jackson’s. It was great to get back on the water again, so hopefully more reports to come. A few pics (Steve didn’t want his face shown) Edited October 14, 2023 by Pickles Spelling 14
zmk1962 Posted October 14, 2023 Posted October 14, 2023 Great to hear from you Bob … a cracker way to break the drought for sure! I know your pain buddy - in 2004 I cracked my sternum and dislocated a rib falling off a mountain bike - the sternum eventually healed but I now have a “floating rib” that occasionally and painfully still pops in and out of place. So you have my sympathy mate. Hope you’re looking after Julie - 11000km debt of gratitude- what a trooper 👍👍 cheers Zoran 1
Yowie Posted October 14, 2023 Posted October 14, 2023 Good to see a report from you Bob. Nice fish there, certainly worth the effort of some pain. Shame you could not have a fish during your travels. The ribs are there to protect you heart and lungs, so damage to them causes pain when you breathe and move, at least you are now on the mend. The prawns are on up your way. The bait shop down here at Tom Uglys were selling fresh caught Hawkesbury ones during the week. Still a bit small, a bit fiddly to peel, however, I bought a kilo and boiled up some and cooked others in a recipe. Very tasty. 1
bessell1955 Posted October 14, 2023 Posted October 14, 2023 Great feed of Flatties and it is great to see that you are up and about. 1
mrsswordfisherman Posted October 14, 2023 Posted October 14, 2023 Great to get out there again I bet @Pickles Hope the pain is less and sleeping is easier.
Little_Flatty Posted October 14, 2023 Posted October 14, 2023 Glad you are back Bob! Some nice fish there. Did you get a measure on that flounder? That’s a beast!
XD351 Posted October 15, 2023 Posted October 15, 2023 Great to see you back on the water Bob! Nice size flatties and flounder ! I usually get those out in broken bay - they can be a pest at times ! 1
Pickles Posted October 15, 2023 Author Posted October 15, 2023 4 hours ago, XD351 said: Great to see you back on the water Bob! Nice size flatties and flounder ! I usually get those out in broken bay - they can be a pest at times ! Yep with you mate - folks say they are great eating, but I only like to eat filleted, de-boned fish and hate mucking around with bones and don’t know how (if you can) fillet flounder.
XD351 Posted October 15, 2023 Posted October 15, 2023 3 hours ago, Pickles said: Yep with you mate - folks say they are great eating, but I only like to eat filleted, de-boned fish and hate mucking around with bones and don’t know how (if you can) fillet flounder. I filleted one once because my mate reckoned it couldn’t be done - he was almost right 🤣🤣🤣 I will stick with my flathead ! 1
big Neil Posted October 15, 2023 Posted October 15, 2023 Been thinking about you are your circumstances a lot, Bob. Wondering how you were coping being a junkie without a fix. Great to see that Steve came to the rescue and you managed to get out for some easy fishing...much better than no fishing. Hope that your progress toward wellness continues quickly and totally. I see that those pesky Eels are still around in abundance, but at least you caught some decent fish for the table and freezer. Speedy recovery, bn
kantong Posted October 15, 2023 Posted October 15, 2023 glad you are back out there fishing and well done on the bag of fish!
whiskey299 Posted October 16, 2023 Posted October 16, 2023 Nice catch Bob! Hope you get better soon. Flounder were born for the fry pan! I love it deep fried with salt and pepper. 5
Fried Rice Posted October 16, 2023 Posted October 16, 2023 23 hours ago, Pickles said: Yep with you mate - folks say they are great eating, but I only like to eat filleted, de-boned fish and hate mucking around with bones and don’t know how (if you can) fillet flounder. You can cut the head off and then peel them like a leatherjacket. Floured and fried in butter/oil = yum. The bones aren't really a problem, the meat just flakes off. 1
Little_Flatty Posted October 16, 2023 Posted October 16, 2023 6 hours ago, whiskey299 said: Nice catch Bob! Hope you get better soon. Flounder were born for the fry pan! I love it deep fried with salt and pepper. That’s how I like them! Even the fins are a treat when fried nicely! 2
Pickles Posted October 16, 2023 Author Posted October 16, 2023 Next flounder I catch I’ll give the peeling and frying a go. Thanks @whiskey299, @Fried Rice and Mike
GordoRetired Posted October 17, 2023 Posted October 17, 2023 Hope the ribs heal up soon, I cracked one some years back barefoot skiing and it hurt to do pretty much anything, even breath. 🙂 Looks like you got some nice fish on the run out, even if it did hurt a bit. Well done. How did the dog trials go?
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